The Advanced Diploma in Bakery & Patisserie Art is a comprehensive course that equips students with advanced techniques and skills in the art of bakery and patisserie. From artisan bread to exquisite pastries, students will master the art of creating delectable treats under the guidance of experienced instructors, preparing them for a successful career in the industry.
Class Mode: 90% practical classes, 10% theory classes
Language of Instruction: Chinese
Classes: Monday to Friday
Time: 8.00am~1.00pm | 2.00pm~7.00pm
Duration: 16 months
Assists and encourages students to start their own businesses during their studies, including creating their own online stores, photography, and copywriting.
Expand your culinary skills, master the basics, and unlock diverse career opportunities
Provides students with communication and interview skills enhancement
Inspire students' drive and positivity, helping them achieve goals and overcome challenges
Ensures students' compliance with food safety regulations and enhances their knowledge in safe food handling practices.
The Advanced Diploma in Bakery & Patisserie Art is a comprehensive course that equips students with advanced techniques and skills in the art of bakery and patisserie. From artisan bread to exquisite pastries, students will master the art of creating delectable treats under the guidance of experienced instructors, preparing them for a successful career in the industry.
Class Mode: 90% practical classes, 10% theory classes
Language of Instruction: Chinese
Classes: Monday to Friday
Time: 8.00am~1.00pm | 2.00pm~7.00pm
Duration: 16 months
The Advanced Diploma in Bakery & Patisserie Art is a comprehensive course that equips students with advanced techniques and skills in the art of bakery and patisserie. From artisan bread to exquisite pastries, students will master the art of creating delectable treats under the guidance of experienced instructors, preparing them for a successful career in the industry.
Class Mode: 90% practical classes, 10% theory classes
Language of Instruction: Chinese
Classes: Monday to Friday
Time: 8.00am~1.00pm | 2.00pm~7.00pm
Duration: 16 months
Assists and encourages students to start their own businesses during their studies, including creating their own online stores, photography, and copywriting.
Expand your culinary skills, master the basics, and unlock diverse career opportunities
Provides students with communication and interview skills enhancement
Inspire students' drive and positivity, helping them achieve goals and overcome challenges
Ensures students' compliance with food safety regulations and enhances their knowledge in safe food handling practices.
Assists and encourages students to start their own businesses during their studies, including creating their own online stores, photography, and copywriting.
Expand your culinary skills, master the basics, and unlock diverse career opportunities
Provides students with communication and interview skills enhancement
Inspire students' drive and positivity, helping them achieve goals and overcome challenges
Ensures students' compliance with food safety regulations and enhances their knowledge in safe food handling practices.
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